Café Chef – daytime hours – superb cuisine

A casual dining restaurant with an emphasis on using fresh, locally sourced produce. They are open for breakfast and lunch, Tuesday through to Sunday each week.

It is a popular, busy establishment and they are currently looking for a Chef to strengthen the team. Working closely with the Head Chef you will have the opportunity to train on all sections of the kitchen. They prepare seasonal menus focusing on the finest produce available, championing small artisan suppliers.

Benefits include:
A great working environment where you will be a valued member of the team
Excellent training from experienced professionals
Superb work life balance with daytime hours from 8am to 4pm
A generous salary + tips

The ideal candidate will have previous experience within a professional kitchen and feel passionately about working with fresh, seasonal produce.

To find out more about this exciting role please forward your CV and contact details.