Senior Sous Chef

Senior Sous Chef – 4 Star hotel –
A contemporary, boutique hotel with a popular restaurant and busy banqueting department.

Currently they are seeking a Senior Sous Chef to join the team and support the Head Chef. The successful Senior Sous Chef will be involved in menu design, stock control, ordering, all relevant paperwork and training, motivating and mentoring the junior chefs.

Benefits include:
Straight shifts
45-hour week
Paid overtime
30 days holiday
Gym membership
Health cover
Town centre location
Generous salary + annual bonus

There is a brigade of 5 chefs preparing fresh, seasonal menus with everything being made in house.

The ideal candidate will have previous experience as Senior Sous Chef within a similar environment and be familiar with all aspects of the day to day running of the kitchen.